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- Whakaahuatanga
- tono
Whakamārama:
Wasabi is a great compliment to almost any asian dish. wasabi is a root vegetable that is grated intou a green paste .
wasabi powder has to be mixed with water to become a paste .
wasabi has a strong、hot flavor which dissipates within a few seconds and leaves no burning aftertaste in your mouth.
Pārongo Basic
| ingoa hua | puehu wasabi |
| Rauemi matua matua | hīrari |
| Nga tikanga tiaki | Kia matara atu i te ra. Rokiroki ki te waahi makariri, maroke i te pāmahana rūma |
| Life Shelf | marama 24 |
| Paerewa Whakahaere Hua | Q/DTS 0001S |
| Nga Whakatupato | I te wa e kawe ana, kia tupato ki te akuaku o nga taputapu kawe hei aukati i te makuku me te parahanga. |
| Manufacturer | DALIAN TIANPENG FOOD CO.,LTD. |
1. whakamātautau tairongo
| kaupapa | paerewa |
| Tae | Me whai te tae me te rite o tenei hua |
| kakara | He kakara ahurei o te horseradish maori |
| Puka whakahaere | He paura, kahore he whakahiato |
| Taste | He ahurei tona reka, kahore he kakara, kahore he hongi |
| Pokekore | Karekau he mea ke e kitea ana e te kanohi tahanga |
2. te tirotiro tinana me te matū
| kaupapa | Paerewa | Paerewa mahi tirotiro |
| Māmua% | ≤8 | GB5009.3 |
| raukikini % | ≥0.8 | SB/T10162 |
| Arsenic katoa (hei As)mg/kg | ≤0.5 | GB / T 5009.11 |
| Mata (i runga i te Pb)mg/kg | ≤3.0 | GB 5009.12 |
3. Raraunga Microbiological
| kaupapa | Paerewa | Paerewa mahi tirotiro |
| Te maha o nga koroni cfu/g | ≤3*104 | GB 4789.2 |
| Ko te roopu Coliform MPN/100g | ≤30 | GB 4789.3 |
| Nga huakita pathogenic | Kaore i tirohia | GB / T4789.22 |
Storage
rokiroki i roto i te wahi raumati me te maroke, pai ake i roto i te pouaka whakamātao
Ka taea e matou te whakaae ki te ota whakauru me te ota iti me te OEM ka taea te whakaae
FAQ
1. He kaihoko koe, he kamupene hokohoko rānei?
Ehara i te mea he wheketere noa ta maatau, i hipokina e maatau te mahinga ahuwhenua 5000 eka. Ko nga hua horseradish neke atu i te 30% o te maakete o te ao. Na kei a matou te utu whakataetae.
2. Ka taea e au te tono tauira?
Ae, tuatahi whakapiri mai ki a maatau ki nga tauira engari me utu e koe mo nga utanga kaipuke.
3. Ka taea e koe te awhina i ahau ki te hanga i aku ake hua waitohu?
Pono. Ka taea te whakaae ki te waitohu OEM ka tae ana to rahinga ki te moni kua whakaritea. Ano hoki, he tauira koreutu ka taea te arotake.
4. Ka taea e koe te homai ki ahau to putumuna?
Ae ra, tena koa koa tuku mai i to tono ki a maatau i nga wa katoa. Tena koa tohua mai ko tehea o nga taonga e hiahia ana koe ki te whakarato i nga korero taipitopito.
He awhina pai tena ki a maatau ki te whakatutuki i o whakaritenga.
Ka mahia nga kai hou penei i te lobster, te sashimi sushi kai moana, nga huawhenua matao, me etahi atu kai maoa.
