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Kaihanga Tuku Wai Pūmau Wera Too hua manu Wai Too hua manu pūmau wera
Kaihanga Tuku Wai Pūmau Wera Too hua manu Wai Too hua manu pūmau wera
Kaihanga Tuku Wai Pūmau Wera Too hua manu Wai Too hua manu pūmau wera
Kaihanga Tuku Wai Pūmau Wera Too hua manu Wai Too hua manu pūmau wera
Kaihanga Tuku Wai Pūmau Wera Too hua manu Wai Too hua manu pūmau wera
Kaihanga Tuku Wai Pūmau Wera Too hua manu Wai Too hua manu pūmau wera

Kaihanga Tuku Wai Pūmau Wera Too hua manu Wai Too hua manu pūmau wera

1. Ātete ki te wera me te totoka: Kāore ngā pūmua e piri tonu, e memeha rānei i te wā e whakamahanahia ana, i raro rānei i ngā āhuatanga o te piki me te heke o te pāmahana.

2. He pai rawa te whakaemulsification: He mahi hei emulsifier kaha, he mea here pūmau ki te hinu me te wai hei ārai i te wehenga o ngā āhuahanga i roto i ngā ranu huamata, i ngā mea kakara rānei i ngā pāmahana tiketike.

3. Whakapai ake i te kakano: Ka hoatu he reka, he māeneene hoki ki te waha, ā, ka whakanui ake i te matotoru o te ranu.

4. Te whai huatanga o te whakaputa: Ka whakaiti i te hiahia mō te hinu tāpiri, ngā hua manu, ngā mea whakamātotoru rānei; ka whakangawari i te tukatuka ahumahi; ā, ka whakaiti i ngā utu.

Ngā rerekētanga i waenga i te wai toene hua manu e ātete ana ki te wera me te wai toene hua manu tote:

Wai toene hua manu pumau-wera: Ka tukatukahia mā te maimoatanga whākōkī, te whakarerekētanga ā-tinana, te tāpiri rānei i ngā tāpiringa motuhake hei ārai i te tere o te memeha me te whakapūmau o ngā pūmua i roto i te toene ina pāngia e ngā pāmahana teitei. Ngā Whakamahinga: He pai mō ngā raina whakaputa kai ahumahi e hiahia ana kia whakamātaohia i te pāmahana teitei, kia whakakīia wera, kia whakahoromata rānei i te pāmahana teitei; ka ārai i ngā take pēnei i te wehenga hinu-wai, te whakakiki rānei i te kakano i puta mai i te wera.

Wai toene hua manu tote: Ngā āhuatanga tukatuka: Ka whakauruhia he ōwehenga motuhake o te tote (mai i te torutoru ōrau ki te 10% o te taumaha katoa) ki roto i te wai toene hua manu parakore. Mā te whakatio i te toene hua manu parakore ka puta te whakapakeketanga kore e taea te huri e mōhiotia ana ko te "freeze-gelation"; heoi, mā te tāpiri tote ka whakararuraru, ka whakau hoki i te hanganga lipoprotein, ka taea ai te rokiroki tio mō te wā roa, ā, ka whakarite kia hoki te hua ki te āhua wai maeneene, rere i muri i te rewa. He kai whakauru mō te hanga ahumahi o ngā taonga pēnei i te mayonnaise, ngā ranu huamata, me ngā kaata tunu kai—ngā hua kei roto he hinu, e hiahia ana rānei kia rongoa tio.

Mōhiohio hua
Wahi o te Origin: Dalian, Haina
Ingoa Hua: Too hua manu wai pumau wera
Material: Yolk Hēki
Ingoa: Toene hua manu, tote tēpu
mōkī: 10kg / kaari
Rauemi mōkī: Pēke kirihou hiato (i roto), Pouaka kōpikopiko (i waho)
Whakaahuatanga Hua: Ko te toene hua manu wai e ātete ana ki te wera he hua toene hua manu wai e tukatukahia ana mā te whakamahi i tētahi tikanga motuhake e ārai ana i te nui o te totoka, te wehenga hinu-wai rānei i te wā e whakamahana ana; e whakamahia ana i roto i ngā ranu huamata, i te mayonnaise, me ngā kai tunua.
tono: Ngā ranu me ngā mea kakara, ngā kai tunu me ngā keke.
taumahi: Whakaitihia te whakamahinga o ngā ngako tāpiri, ngā hua manu, ngā mea whakamaroke rānei; whakangāwaritia te tukatuka ahumahi; me te whakaiti i ngā utu.
Tikanga Penapena: Penapena ki te pāmahana tio i raro i te -18℃
Ko te Ora: marama 12
Tiwhikete: HACCP, BRC, ISO22000, Kosher, Halal

1. Ngā ranu: Whakamahia ki ngā ranu huamata me te mayonnaise.

2. Ngā kai tunua: Whakamahia hei whakakī, hei paraoa pokepoke rānei e hiahia ana kia whakamahanatia, me te pupuri tonu i te kakano maeneene, ngawari.

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