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Ranunga Hua Manu Kua Whakatōkia ki te Whare Hanga mō te Chawanmushi Kastard Hua Manu Kua Kōhuatia
1. He kakano ngawari, he maeneene: He tino pai, he hiraka te kakano, he reka, he ngawari te reka, he āhua ōrite, he maeneene hoki, he rite ki te pūtini.
2. Mata maeneene: Nā te āta tātari me te tango i te pahuka o te mata, ka kore he kōhao rite ki te honikoma, he mirumiru hau rānei i roto i te kateti koromamao, ā, ka puta he āhua maeneene, he āhua parakore.
- Whakaahuatanga
- tono
| Mōhiohio hua | |
| Wahi o te Origin: | Dalian, Haina |
| Ingoa Hua: | Ranunga Hua Manu Kua Whakakīia ki te Kakara (Chawanmushi) |
| Material: | He hua hou |
| Ingoa: | He hua manu hou, he wai, he tote kai, he MSG |
| mōkī: | 400g * 30 putea/kātene |
| Rauemi mōkī: | Ngā rōra kiriata whakakotahi (i roto), Ngā pouaka kōpikopiko (i waho) |
| Whakaahuatanga Hua: | Ko te ranunga hua manu kua whakakīia mō te kāte hua manu kua koromamaohia he kai wai kua oti te whakarite. Ka kore e nui te raruraru o te whakaranu ā-ringa me te tātari, ā, ka taea e ngā kaiwhakamahi te whakatuwhera noa i te kete ka wehea tika te ranunga mō te koromamao. |
| tono: | Whakamahana mārie: Ringihia te ranunga ki roto i tētahi peihana kei roto ngā kai (pērā i te parāoa, i te harore shiitake rānei), taupokina ki te taupoki, ki te takai kirihou rānei, ka korohūtia ki te wera reo-iti mō te 10–12 meneti pea kia māro. |
| taumahi: | Ka tāpirihia ngā mea kakara me ngā mea whakau, kia watea ai mō te whakamahi i roto i te umanga ratonga kai, mō te tunu kai tere, ngāwari hoki. |
| Tikanga Penapena: | Penapena ki te pāmahana tio i raro i te -18℃ |
| Ko te Ora: | marama 24 |
| Tiwhikete: | HACCP, BRC, ISO22000, Kosher, Halal |
